Before using the cooktop, it has to be cleaned then heated on level 7 for five minutes, then let to cool. First meal was 2 pieces of steak which were cooked on level 7 to start with them turned back to around 5. Keep the top hot to stop liquid forming...

cken breast and same watery slow cooking.Everything sticks to the plate and a cleaning is not easy at all. You need that scraper they give you. Because while the advertisement shows quick and easy cleaning. You will actually be scrubbing and scrubbing...